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Chronic kidney disease

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Chronic kidney disease

Chronic kidney disease (CKD) is a type of long-term kidney disease, defined by the sustained presence of abnormal kidney function and/or abnormal kidney structure. To meet the criteria for CKD, the abnormalities must be present for at least three months. Early in the course of CKD, patients are usually asymptomatic, but later symptoms may include leg swelling, feeling tired, vomiting, loss of appetite, and confusion. Complications can relate to hormonal dysfunction of the kidneys and include high blood pressure (often related to activation of the renin–angiotensin system), insulin resistance, bone disease, and anemia. Additionally CKD patients have markedly increased cardiovascular complications with increased risks of death and hospitalization. CKD can lead to end-stage kidney failure requiring kidney dialysis or kidney transplantation. Causes of chronic kidney disease include diabetes, high blood pressure, glomerulonephritis, and polycystic kidney disease. Risk factors include a family history of chronic kidney disease. Diagnosis is by blood tests to measure the estimated glomerular filtration rate (eGFR), and a urine test to measure albumin. Ultrasound or kidney biopsy may be performed to determine the underlying cause. Several severity-based staging systems are in use. Testing people with risk factors (case-finding) is recommended. Initial treatments may include medications to lower blood pressure, blood sugar, and cholesterol. Angiotensin converting enzyme inhibitors (ACEIs) or angiotensin II receptor antagonists (ARBs) are generally first-line agents for blood pressure control, as they slow progression of the kidney disease and the risk of heart disease. Loop diuretics may be used to control edema and, if needed, to further lower blood pressure. NSAIDs should be avoided. Other recommended measures include staying active, and "to adopt healthy and diverse diets with a higher consumption of plant-based foods compared to animal-based foods and a lower consumption of ultraprocessed foods." Plant-based diets are feasible and are associated with improved intermediate outcomes and biomarkers. An example of a general, healthy diet, suitable for people with CKD who do not require restrictions, is the Canada Food Guide Diet. People with CKD who require dietary restrictions or who have other specific nutritional problems should be referred to a dietitian. Treatments for anemia and bone disease may also be required. Severe disease requires hemodialysis, peritoneal dialysis, or a kidney transplant for survival. Eight to 16% of the world population has chronic kidney disease. Other estimates have chronic kidney disease affecting 753 million people globally in 2016 (417 million females and 336 million males). In 2015, it caused 1.2 million deaths, up from 409,000 in 1990. The causes that contribute to the greatest number of deaths are high blood pressure at 550,000, followed by diabetes at 418,000, and glomerulonephritis at 238,000.

Infobox

Other names
Chronic renal disease, kidney failure, impaired kidney function
Specialty
Nephrology
Symptoms
Early: NoneLater: Leg swelling, feeling tired, vomiting, foamy urine, loss of appetite, confusion
Complications
Heart disease, high blood pressure, anemia
Duration
Long-term
Causes
Diabetes, heart failure, high blood pressure, glomerulonephritis, polycystic kidney disease
Risk factors
Smoking, genetic predisposition,low socioeconomic status, lithium treatment (disputed)
Diagnostic method
Blood tests, urine tests
Treatment
Medications to manage blood pressure, blood sugar, and lower cholesterol, renal replacement therapy, kidney transplant
Frequency
753 million (2016)
Deaths
1.2 million (2015)

Tables

Chronic kidney disease (CKD) staging – CKD G1-5 A1-3 glomerular filtration rate (GFR) and albumin/creatinine ratio (ACR) · Diagnosis › Stages
Normal to mildly increased
Normal to mildly increased
ACRGFR
Normal to mildly increased
ACRGFR
Moderately increased
ACRGFR
Severely increased
<30
<30
ACRGFR
<30
ACRGFR
30–300
ACRGFR
>300
G1
G1
ACRGFR
G1
ACRGFR
Normal
ACRGFR
≥ 90
A1
1 if kidney damage present
A2
1
A3
2
G2
G2
ACRGFR
G2
ACRGFR
Mildly decreased
ACRGFR
60–89
A1
1 if kidney damage present
A2
1
A3
2
G3a
G3a
ACRGFR
G3a
ACRGFR
Mildly to moderately decreased
ACRGFR
45–59
A1
1
A2
2
A3
3
G3b
G3b
ACRGFR
G3b
ACRGFR
Moderately to severely decreased
ACRGFR
30–44
A1
2
A2
3
A3
3
G4
G4
ACRGFR
G4
ACRGFR
Severely decreased
ACRGFR
15–29
A1
3
A2
4+
A3
4+
G5
G5
ACRGFR
G5
ACRGFR
Kidney failure
ACRGFR
< 15
A1
4+
A2
4+
A3
4+
Numbers 1–4 indicate the risk of progression as well as the frequency of monitoring (number of times a year). Kidney Disease Improving Global Outcomes – KDIGO 2012 Clinical Practice Guideline for the Evaluation and Management of Chronic Kidney Disease
Numbers 1–4 indicate the risk of progression as well as the frequency of monitoring (number of times a year). Kidney Disease Improving Global Outcomes – KDIGO 2012 Clinical Practice Guideline for the Evaluation and Management of Chronic Kidney Disease
ACRGFR
Numbers 1–4 indicate the risk of progression as well as the frequency of monitoring (number of times a year). Kidney Disease Improving Global Outcomes – KDIGO 2012 Clinical Practice Guideline for the Evaluation and Management of Chronic Kidney Disease
ACRGFR
A1
A2
A3
Normal to mildly increased
Moderately increased
Severely increased
<30
30–300
>300
G1
Normal
≥ 90
1 if kidney damage present
1
2
G2
Mildly decreased
60–89
1 if kidney damage present
1
2
G3a
Mildly to moderately decreased
45–59
1
2
3
G3b
Moderately to severely decreased
30–44
2
3
3
G4
Severely decreased
15–29
3
4+
4+
G5
Kidney failure
< 15
4+
4+
4+
Numbers 1–4 indicate the risk of progression as well as the frequency of monitoring (number of times a year). Kidney Disease Improving Global Outcomes – KDIGO 2012 Clinical Practice Guideline for the Evaluation and Management of Chronic Kidney Disease

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